Breakfast was chocolate shakeology mixed with 1/2 cup of almond milk, 3/4 cup of chilled coffee, a frozen banana, and a Tablespoon of sunflower seed butter.
Lunch was a grilled chicken arugula and spinach salad with chicken left over from the night before. I added strawberries, avocado, and smoked almonds.
Wills hosted his very own dinner party of dinosaur chicken nuggets, green beans, and Annie's shells and cheese.
Bethany, Anna, and I enjoyed a glass of wine and snacked on crackers, hummus and cheese while the kids ate and played.
Dinner was shrimp tacos for her, steak fajitas for him.
Served in corn shells with fresh salsa, avocado, and plain Greek yogurt.