Tuesday, July 23, 2013

Spinach, Tomato and Chicken Sausage Tortellini

Thanks, Pinterest, for an easy, delicious, somewhat healthy crock-pot meal.  William agreed; this was perfect for a busy weeknight dinner.

Here's what I used.

William has no idea I used all natural chicken sausage.  Let me tell you, he ate it up!


All thrown in the crock pot with a full bag of fresh spinach.


I browned the chicken sausage in a little extra virgin olive oil.



Ready in 4 to 6 hours depending on how hot your crock-pot cooks.  Yum!

1 comment:

  1. I just made this tonight too! It was really good. Love keeping up with you and your sweet family on here!

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